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Menu

Menu in Adobe PDF

Appetizers

Nachos & More

Dips

Salads

Rio Grande Salad – 9.75

Plump shrimp served on a bed of crisp

vegetables and fresh fruit. Topped

with shredded cheese and your

choice of dressing.

Grilled Chicken Salad – 6.75

A sliced chicken breast grilled and served

on a bed of vegetables. Topped with

shredded cheese and your choice of

dressing. With steak, add 75¢.

Grilled Taco Salad

Chicken – 6.95   Steak – 7.50

Shrimp – 7.95

A crispy flour shell layered with refried

beans, lettuce, shredded cheese,

tomatoes, sour cream and your

choice of steak, chicken or shrimp.

Taco Salad – 5.75

A crispy flour shell layered with refried

beans, lettuce, shredded cheese,

tomatoes, sour cream and your choice

of ground beef or chicken.

Garden Salad – 4.95

Fresh cut romaine lettuce, onions, bell

peppers, broccoli, tomatoes and sliced

cucumbers. Topped with your

choice of dressing.

Fajita Salad – 3.95

Rice, refried beans, romaine lettuce, sour

cream, guacamole and pico de gallo.

Spanish Salad – 3.95

Romaine lettuce, tomatoes, onions,

cucumbers, sliced avocado and pico de gallo.

Tossed Salad – 2.50

Lettuce, tomatoes, onions,

cheese and bell peppers.

Guacamole Salad – 2.75

Lettuce, sour cream, guacamole

and sliced tomatoes.

Avocado Salad – 2.50

Lettuce, sour cream, sliced tomatoes

and sliced avocados.

Crema Salad – 2.25

Lettuce, sour cream and sliced tomatoes.

Mojarra Frita – 11.75

A large tilapia marinated and fried to perfection.

Served with Spanish salad and rice.

With shrimp, add 3.50.

Sopes (2) – 9.00

Two thick, homemade tortillas fried and topped

with refried beans, your choice of chicken,

carnitas or chorizo and cabbage, Mexican

cheese, cilantro, onions, tomatillo sauce and

sliced avocado. With asada, add 1.00.

Milanesa

Chicken – 9.95   Steak – 11.25

A chicken breast or rib-eye steak breaded in

our own batter and served with rice

and a Spanish salad.

Filete de Pescado – 9.95

Two 4 oz. fish fillets grilled to perfection.

Served with tomatoes, Spanish salad,

mushrooms and rice.

Platos Auténticos

Grilled Steaks

Rio Grande Steak Special – 10.75

Marinated, grilled rib-eye steak topped with

fresh onions, tomatoes and peppers. Served

with Mexican rice, refried beans and tortillas.

T-Bone Steak & Shrimp – 13.25

A 10 oz. T-bone grilled with five shrimp

and served on a hot fajita dish with fajita

salad on the side.

T-Bone Steak – 10.75

A 10 oz. T-bone steak grilled with onions and

mushrooms. Served with guacamole salad.

Carne Asada – 10.75

A thin slice of steak grilled with onions. Served

with rice, refried beans and tortillas.

Mojarra Frita

Chiles Poblanos with Cheese

Chicken Milanesa

Cóctel de Camarón

T-Bone Steak & Shrimp

Chicken & Shrimp

Steak & Cheese – 10.75

A 10 oz. rib-eye steak grilled, sliced and topped

with grated cheese. Served on a hot fajita dish

with tossed salad on the side.

Steak & Chicken – 12.95

An 8 oz. rib-eye and an 8 oz. chicken breast

grilled and served on a hot fajita dish.

Accompanied by a fajita salad.

Bistec con Mariscos – 13.95

An 8 oz. rib-eye steak, a portion of shrimp and

scallops grilled and topped with our own sauce.

Served with rice or refried beans.

Bistec Mexicano – 10.75

Chopped rib-eye steak grilled with jalapeño or

bell peppers, onions and tomatoes. Served with

rice, refried beans and tortillas.

Camarones

Empanizados – 10.95

Plump shrimp breaded and fried to perfection.

Served with rice and Spanish salad.

Cóctel de Camarón

Medium – 7.50   Large – 11.25

Extra Large – 18.75

Shrimp served Mexican-style with a shrimp

broth, pico de gallo and sliced avocados.

Served with crackers.

Chiles Poblanos

Cheese – 9.00

Beef, Potato, Chicken – 10.50

Two authentic chile poblano peppers stuffed

with your choice and dipped in our own batter

and fried to a golden brown. Topped with our

specially prepared sauce and served with rice,

refried beans and an order of tortillas.

Chicken & Shrimp – 11.25

A grilled, boneless chicken breast with five

shrimp, served on a hot fajita dish with a

fajita salad on the side.

Pollo con Queso – 8.75

A boneless chicken breast grilled, then sliced

and topped with grated cheese. Served with

refried beans and guacamole salad.

Pollo Adobe – 9.75

A grilled, boneless chicken breast marinated in

our own specially prepared sauce, topped with

bell peppers, tomatoes, onions, mushrooms

and smothered with melted cheese.

Served with rice and beans.

Pollo Asado – 9.25

A boneless, chicken breast marinated in

our sauce, then grilled and served with rice,

tomatoes, Spanish salad and mushrooms.

Grilled Chicken

Chori-Pollo – 9.75

A grilled, boneless chicken breast topped with

a portion of our homemade chorizo, smothered

with melted cheese and served with rice,

beans and an order of tortillas.

Pollo Yucateco – 9.95

A grilled, boneless chicken breast topped with

grilled chorizo and slices of poblano peppers.

Smothered with white cheese and served

with rice and Spanish salad.

Pollo Enmolado – 9.25

A boneless chicken breast baked, then sliced.

Topped with mole sauce and served with rice,

refried beans and tortillas.

Arroz con Pollo – 8.75

A grilled, boneless chicken breast sliced and

served on a bed of rice. Smothered with

our special cheese sauce and served

with refried beans and crema salad.

Filete de Pescado

y Camarón – 10.95

One fish fillet and shrimp breaded, then grilled

to perfection. Served with tomatoes, Spanish

salad, mushrooms and rice.

Fajitas

For one For Two

Chicken 9.25 17.00

Steak 10.50 19.50

Mixed Fajitas 10.50 19.50

Steak and chicken.

Chicken & Shrimp 11.00 20.50

Fajitas Rio Grande 11.50 21.50

A combination of steak, chicken and shrimp.

Steak & Shrimp 11.50 21.50

Parrillada Mexicana 12.00 22.50

A mix of steak, shrimp, chicken, pork and chorizo.

Shrimp Fajitas 12.50 22.50

Fajitas del Mar 12.75 24.00

A mix of shrimp and scallops.

Vegetarian Fajitas 8.00 14.50

All of our fajitas are grilled with bell peppers, onions, tomatoes and

mushrooms. Served on a hot fajita dish with one fajita salad on

the side for single orders and two for double orders.

Caldos

Soups

Our soups are made with a specially prepared

spicy broth and a mix of vegetables.

Caldo de Mariscos – 13.50

Seafood soup with shrimp, fish and scallops.

Caldo de Pescado – 11.50

Fish soup.

Caldo de Camarón – 12.50

Shrimp soup.

Caldo de Res – 9.75

Beef soup.

Chicken Soup – 6.75

Made with chicken broth mixed with shredded

chicken, rice, pico de gallo and diced avocado.

Seafood

Camarones al Mojo

de Ajo – 11.75

Grilled shrimp laced with garlic and topped with

grilled onions. Served with rice, refried beans and tortillas.

Camarones a la Diabla – 10.75

Grilled shrimp simmered in spicy red sauce and

served with rice, refried beans and tortillas.

Camarones Mexicanos – 10.75

Plump shrimp grilled with onions, tomatoes and your choice of

jalapeño or bell peppers. Served with rice and guacamole salad.

Camarones Chipotle – 12.45

Grilled shrimp with chipotle peppers topped with a

cream sauce. Served with rice and refried beans.

Arroz con Mariscos – 10.75

Plump shrimp and scallops grilled and smothered

with cream sauce. Served on a bed of rice with

refried beans and guacamole salad.

Fish Tacos – 8.25

Three tacos with grilled tilapia fish with sour cream,

lettuce, cheese and cilantro. Served with rice or beans.

Mariscos

9.25

Grilled Tacos

Asada • Carnitas • Lengua • Pollo

Chorizo • Al Pastor

House Specialties

Four soft corn tortillas filled with your choice of meat above.

Topped with onions and cilantro and served with a spicy

green or red sauce and pico de gallo.

Chimichangas

Shredded Beef or Chicken – 8.00

Ground Beef or Beef Tips – 8.50

Shrimp or Crab – 9.50

Two flour tortillas deep-fried and filled with your choice

of filling above. Topped with cheese and red sauce.

Served with rice and guacamole salad.

Carnitas Dinner – 9.75

Tender chunks of slow-cooked pork simmered

in beer and wine, then grilled with onions.

Served with refried beans, rice and tortillas.

Carnitas Enmoladas – 9.75

Chunks of pork simmered in beer and wine, then

fried to a golden brown. Topped with mole sauce.

Served with rice, refried beans and tortillas.

Chile Colorado – 9.75

Grilled, chopped steak simmered in red sauce.

Served with rice, refried beans and tortillas.

Chile Verde – 9.75

Chunks of pork simmered in green tomatillo sauce and

served with rice, refried beans and tortillas.

Mexican Pizza – 7.50

Your choice of ground beef or chicken with refried beans layered

between two crispy flour tortillas. Topped with cheese, green

onions, tomatoes, mushrooms and jalapeño peppers. Served with

rice and guacamole salad. With shredded beef, add 75¢.

Chilaquiles Mexicanos – 7.50

Delicious tortilla casserole with slow-cooked chicken

or beef smothered with cheese and sauce.

Served with rice and refried beans.

Taquitos Mexicanos – 7.50

Four fried corn taquitos – two beef and two chicken.

Served with guacamole salad and rice.

You may substitute rice, beans or

crema salad at no extra cost.

Quesadillas

Shrimp Quesadilla

Dinner – 10.75

A 10-inch flour tortilla lightly fried and

stuffed with cheese, grilled shrimp, onions

and red and yellow peppers. Served with

guacamole salad and rice.

Quesadillas del Mar – 10.25

Two 8-inch quesadillas stuffed with cheese,

one shrimp and one crab, both grilled

with onions and red and yellow peppers.

Served with rice and vegetables

smothered with cheese.

Quesadillas Rancheras – 8.95

Two quesadillas, one shredded beef and

one beef tips, served with vegetables

smothered with cheese and beans.

Burritos

Rio Grande Burrito – 9.75

A 15-inch flour tortilla filled with your choice

of grilled chicken or steak, white rice, black

beans, tomatoes, sour cream and

cheese. Topped with salsa.

Burritos Mexicanos – 8.50

Two burritos filled with beans and shredded

beef. Topped with cheese and red sauce and

served with your choice of rice or refried

beans and guacamole salad.

Burritos Deluxe – 7.75

Two burritos, one stuffed with chicken and

one with beef, topped with red sauce and

served with your choice of rice or refried

beans and guacamole salad.

Burrito del Mar – 10.75

A 10-inch flour tortilla stuffed with grilled

shrimp, scallops and a mix of vegetables

topped with sauce. Served with rice

and guacamole salad.

Cheese Steak Burritos – 9.00

Two burritos filled with beans and your choice

of grilled steak or chicken with onions and

mushrooms. Topped with cheese and

pico de gallo. Served with a side of

rice and crema salad.

Burrito Californiano – 9.00

A 12-inch flour tortilla stuffed with beans, your

choice of grilled steak or chicken with onions,

poblano peppers, tomatoes and mushrooms.

Topped with nacho cheese, ranchero

sauce and pico de gallo. Served with

rice and guacamole salad.

Burritos de Chile

Verde (2) – 8.75

Two burritos stuffed with refried beans and

shredded pork simmered in tomatillo sauce.

Served with rice and refried beans.

Burritos Jalisco – 8.75

Two burritos stuffed with refried beans and

shredded pork grilled with onions, tomatoes

and poblano peppers. Topped with cheese

and red sauce. Served with rice

and guacamole salad.

Enchiladas

Steak Enchiladas – 10.25

Four enchiladas filled with grilled steak,

mushrooms and onions. Topped with spicy red

sauce and jalapeños and served with refried

beans and cabbage salad.

Enchiladas Poblanas – 9.00

Three chicken enchiladas topped with mole

sauce, Mexican cheese, onions and jalapeño

peppers. Served with rice and refried beans.

Rio Grande Enchiladas – 8.50

Two chicken and two beef enchiladas covered

with sauce and topped with Mexican cheese

and sliced avocados. Served with

rice and refried beans.

Enchiladas Verdes – 8.50

Three enchiladas, one shredded beef, one

pork and one chicken, topped with cheese and

tomatillo sauce. Served with your choice of rice

or refried beans and cabbage salad.

You may substitute rice or refried beans

at no additional cost.

Enchiladas Supremas – 8.50

Four enchiladas, one chicken, one bean, one

cheese and one beef, topped with cheese and

red sauce and served with refried beans

and guacamole salad.

Enchiladas Rojas – 8.00

Three enchiladas filled with shredded beef and

topped with red sauce. Served with your choice

of rice or refried beans and cabbage salad.

Enchiladas Mexicanas – 8.00

Three enchiladas filled with cheese and topped

with pork grilled with onions, tomatoes and bell

peppers. Served with refried beans.

Enchiladas de Asada – 10.25

Four enchiladas stuffed with grilled steak

and topped with a spicy red sauce, jalapeño

peppers and onions. Served with

rice or beans and a cabbage salad.

Yolandas – 8.00

Three chicken enchiladas covered with cheese,

red sauce, lettuce, tomatoes and sour cream.

Served with rice.

Rio Quesadilla – 10.75

A 10-inch flour tortilla stuffed with cheese,

grilled shrimp, scallops, onions and red and

yellow bell peppers. Served with guacamole

salad and rice or refried beans.

Fajita Quesadilla

Chicken – 8.00   Steak – 8.50

A 10-inch flour tortilla stuffed with cheese

and your choice of grilled steak or chicken,

tomatoes, onions, peppers and mushrooms.

Served with rice and guacamole salad.

Quesadillas Supremas – 8.00

Two 8-inch quesadillas stuffed with cheese

and your choice of chicken or ground beef.

Served with guacamole salad.

Side Orders

All take-out

orders 30¢ extra.

Sour Cream, Jalapeño Peppers,

Diced Onions, Grated Cheese,

Diced Tomatoes, Cilantro, Lettuce,

Ranchero Sauce, Corn or

Flour Tortillas (3) – .60 each

Sliced Avocados, Toreados (3)

or Cucumbers – 1.50 each

Rice or Refried Beans – 1.75

French Fries – 1.25

Grilled Vegetables – 2.95

Fruit – 1.95

Chips To-Go

Small – 1.75   Large – 2.25

Salsa

Small – .75   Medium – 1.25

Large – 2.75   Quart – 5.25

Pico de Gallo

Small – 1.50   Medium – 2.25

Large – 4.00   Quart – 8.00

Order of Grilled Chicken

Regular – 4.50   Large – 8.00

Order of Grilled Steak

Regular – 5.50   Large – 10.00

Sopes

Poblano Peppers

Chile Relleno (Bell Pepper) or Tamale  2.95

QuESADiLLAS

Cheese  2.75

Grilled Chicken  4.25

Steak  4.75

Beef, Chicken, Potato or Veggie  3.50

Shredded Beef or Beef Tips  4.10

Shrimp or Crab  5.25

TACOS

Hard – Beef or Chicken  1.75

Hard – Shredded Beef or Beef Tips  2.00

Soft – Beef or Chicken  2.10

Soft – Shredded Beef or Beef Tips  2.85

BuRRiTOS

You may add white nacho cheese for 50¢ each.

Bean  2.75

Beef, Chicken or Potato  3.60

Fried  3.75

Shredded Beef, Deluxe or Típico  3.95

Shrimp  5.25

ENCHiLADAS

Bean or Cheese  2.25

Potato or Beef  2.45

Chicken  2.45

TOSTADAS

Bean or Potato  2.75

Beef or Chicken  3.60

A La Carte

Grilled Tacos

Grilled Burritos

1. One taco, rice and refried beans 3.25

2. One enchilada, rice and refried beans 3.25

3. One cheese quesadilla, rice and

refried beans 3.25

4. Cheese and beef nachos 4.00

5. Two tacos and rice or refried beans 4.25

6. Two enchiladas and rice

or refried beans 4.25

7. One burrito and rice or refried beans 4.25

8. Chicken fingers and fries 4.25

9. Cheeseburger and fries 4.25

1. Lite Chicken Burrito Deluxe  5.95

2. Lite Chicken Soft Tacos Supremos (3) 5.95

3. Lite Chicken Tacos (3)  5.50

4. Lite Chicken Taco Salad  5.75

5. Shrimp Quesadilla  5.95

Lite-Mex Menu

Los Niños

Beverages

Soft Drinks

1.80

Free refills.

Coke, Diet Coke, Ginger Ale, Sprite, Mello Yello,

Pink Lemonade, Mr. Pibb, Club Soda, Iced Tea, Coffee

2.10

No refills.

Milk, Orange Juice, Cranberry Juice

Aguas Frescas – 2.50

Free refills.

Horchata, Piña or Melon

Served with fat-free sour cream and lite cheddar cheese.

Kids Menu

Ages 12 and under only. Ages 13 and up, add 1.00.

Chicken, Chorizo or Carnitas (Pork) – 5.00

Asada (Steak) – 5.50

Cheese – 4.50

Beef, Chicken

or Potato – 5.75

Chorizo, Chicken or Carnitas – 2.75

Asada – 3.25

Steak – 4.75

Chicken – 4.25

6.95

1. Three hard-shell tacos, rice

and refried beans

2. Two enchiladas, one hard-

shell taco, Mexican rice and

refried beans

3. One tostada, one hard-shell

taco, one enchilada and

Mexican rice or

refried beans

4. One enchilada, one hard-

shell taco, one chile relleno

and Mexican rice or

refried beans

5. Three enchiladas and

Mexican rice or

refried beans

6. Two hard-shell tacos, one

enchilada, Mexican rice

and refried beans

7. One chile relleno, one

enchilada, Mexican rice

and refried beans

8. One tamale, two

enchiladas, Mexican rice

and refried beans

9. One chile relleno, one

tamale and Mexican rice

or refried beans

7.20

10. One burrito, one enchilada,

one hard-shell taco and

Mexican rice or

refried beans

11. One cheese quesadilla,

one burrito and rice

or refried beans

12. One burrito, one chile

relleno and Mexican rice

or refried beans

13. One cheese quesadilla,

two hard-shell tacos

and Mexican rice or

refried beans

Combinaciones

14. One burrito, one hard-shell

taco, Mexican rice and

refried beans

15. Two tamales, one hard-

shell taco, rice and

refried beans

7.40

16. One cheese quesadilla, one

hard-shell taco and

one tostada

17. One tostada, two hard-shell

tacos, Mexican rice and

refried beans

18. One burrito, one chile

relleno, one hard-shell

taco and Mexican rice

or refried beans

19. One chile relleno, one

tamale, one hard-shell

taco and Mexican rice

or refried beans

20. Two burritos, Mexican rice

and refried beans

21. One burrito, one enchilada,

Mexican rice and

refried beans.

22. One tostada, one burrito,

one hard-shell taco and

Mexican rice or

refried beans

23. One chile relleno and

three enchiladas

24. Two burritos, one enchilada

and Mexican rice or

refried beans.

25. One burrito, one tamale,

one hard-shell taco and

Mexican rice or

refried beans.

26. One cheese quesadilla, one

enchilada, one hard-shell

taco and Mexican rice

or refried beans

27. Five hard-shell tacos with

sour cream and tomatoes

Combinations

All meat in combination items has been cooked with bell peppers and onions.

You may substitute rice, refried beans or any other items of equal or lesser value.

Combination #22

Combination #20

Combination #15

Combination #12

Combination #7

Combination #3

6.75

1. One bean tostada, one potato enchilada and rice

or refried beans

2. One bean tostada, one cheese burrito and rice

or refried beans

3. One potato burrito and two cheese enchiladas

4. One potato and one bean burrito with rice or refried beans

5. One veggie burrito, one cheese enchilada

and rice or refried beans

6. One veggie quesadilla and rice or refried beans

7. One potato quesadilla and two bean enchiladas

Lunch Only

Served everyday from 11:00 a.m. until 2:30 p.m.

After 2:30 you may buy any lunch special for 1.00 more.

You may substitute rice, refried beans

or crema salad at no extra charge.

We use only 100%

vegetable oil in our

food preparation.

We take great pride in the

fact that all of our food is

prepared from the freshest

products daily.

No. 1 Lunch Special – 4.35

One hard-shell taco and one enchilada

served with your choice of

rice or refried beans.

No. 2 Lunch Special – 4.35

One enchilada served with rice

and refried beans.

No. 3 Lunch Special – 4.50

Huevos Mexicanos – three scrambled

eggs mixed with tomatoes, onions

and jalapeño peppers.

Served with rice and beans.

No. 4 Lunch Special – 4.75

One burrito stuffed with your choice of

beef or chicken and topped with sauce.

Served with rice and refried beans.

No. 5 Lunch Special – 4.75

Four hard-shell tacos filled

with beef or chicken.

No. 6 Lunch Special – 4.75

One chile relleno and one hard-shell

taco served with your choice of rice

or refried beans.

No. 7 Lunch Special – 5.00

One authentic chile poblano pepper

stuffed with cheese and served

with rice and refried beans.

Add 1.00 for beef or chicken.

No. 8 Lunch Special – 5.00

One hard-shell taco and one burrito

served with your choice of rice

or refried beans.

No. 9 Lunch Special – 5.00

One tamale and one hard-shell taco

served with rice and refried beans.

No. 10 Lunch Special – 5.00

Taquitos Mexicanos – one beef and

one chicken. Served with rice

and crema salad.

No. 11 Lunch Special – 5.00

One quesadilla stuffed with cheese and

your choice of chicken or ground beef.

Served with rice, refried beans and

crema salad.

No. 12 Lunch Special – 5.00

Chimichanga – one burrito filled

with your choice of shredded

beef or chicken. Deep-fried and

served with rice and crema salad.

With shrimp or crab, add 1.50 more.

No. 13 Lunch Special – 6.00

Arroz con Pollo – a portion of grilled

chicken topped with our special

cheese sauce. Served with rice

and beans. With steak, add 60¢.

No. 14 Lunch Special – 5.25

One burrito stuffed with potatoes and

chorizo. Topped with sauce served

with rice and refried beans.

No. 15 Lunch Special – 5.25

Enchiladas Supremas – one cheese,

one chicken and one beef enchilada.

Served with rice.

No. 16 Lunch Special – 6.00

One burrito stuffed with beans and your

choice of steak or grilled chicken with

onions and mushrooms. Topped with

nacho cheese and pico de gallo and

served with rice and crema salad.

No. 17 Lunch Special – 6.25

Fajita quesadilla stuffed with

cheese and your choice of chopped

steak or chicken grilled with onions,

tomatoes, bell peppers and mushrooms.

Served with rice and crema salad.

No. 18 Lunch Special – 6.75

One quesadilla stuffed with cheese and

your choice of shrimp or crabmeat grilled

with onions and red and yellow peppers.

Served with rice and crema salad.

No. 19 Lunch Special – 6.75

Tacos de Asada – two chopped steak or

chicken soft tacos grilled with mushrooms

and onions. Served with pico de gallo

and crema salad.

No. 20 Lunch Special – 6.95

Lunch fajitas – steak or chicken grilled

with peppers, mushrooms, onions

and tomatoes. Served with rice,

refried beans and an order of tortillas.

With shrimp, add 1.00.

No 21. Lunch Special – 5.50

Two fish tacos (tilapia) filled with lettuce,

cilantro and sour cream. Served with

your choice of rice or refried beans.

No 22. Lunch Special – 6.25

Rio Grande Burrito – A 12-inch flour tortilla

filled with your choice of grilled chicken or

steak, white rice, black beans, tomatoes,

sour cream and cheese. Topped with salsa.

No 23. Lunch Special – 5.50

Burrito Deluxe – one burrito stuffed with

your choice of beef or chicken and topped

with lettuce and guacamole. Served with

your choice of rice or refried beans.

No 24. Lunch Special – 5.60

One quesadilla with your choice of

beef tips or shredded beef. Served with

your choice of rice or refried beans

and crema salad.